The Club has three bars and two lounges, so is well equipped to provide a range of opportunities for members and guests to enjoy refreshment. Our dynamic Bar team are expert at creating both the classics, and their own inspired creations, for members to enjoy.

The ground floor Champagne Bar, is a bright and effervescent space, and features a wide array of the finest sparkling wines including England’s own Gusbourne and Champagnes, by the glass as well as the bottle. The Devonshire Cup is a delicious take on a traditional Pimm’s and is not to be missed.

The first floor Library Bar, has darker tones and is confidently luxurious; It is home to an extensive collection of Whiskys and Cognacs, which can also be enjoyed on the adjacent cigar terrace. Also on the first floor is the Cocktail Bar, an unapologetically glamorous space whose brighter tones and frequent live music acts are matched in spirit by the beautiful cocktails on offer.

To view the Club’s wine list, please Click Here

The Brasserie seats 120 and has a magnificent Seafood Bar and five sumptuous leather banquettes. It is open all day from 7am for breakfast, lunch and dinner. This beautifully appointed room, which looks out over the private garden, has already become a popular haunt of some of the most renowned gastronomes in the City.

Executive Chef Oliver Lesnik has worked at some of the finest establishments in London including Claridges, and The Connaught. He honed his craft with Jean-Christophe Novelli and Angela Hartnett and has created a number of delicious new dishes.


The menu is “St James’ meets Saint Tropez” – great British club classics with favourites from the Mediterranean – light, fresh and carefully sourced – all served with an Asian twist. With an emphasis on seasonality, the kitchen team will regularly update the menu to showcase dishes in the height of season that are at their peak of freshness and perfection.

In addition, the menu features authentic Japanese Kobe beef, from the Hyogo prefecture, one of only 5 restaurants in London with a licence to serve.

To view the Brasserie a la Carte menu, please Click Here

To view the Brasserie Sushi Menu, please Click Here

To view the Club’s wine list, please Click Here

To view the Sunday Brunch Menu, please Click Here